OYSTER NIGHT
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OYSTER NIGHT
November 27, 2017 @ 4:00 pm - 10:00 pm
Oysters on the Half Shell
1/2 Dozen & Dozen
Oyster Stew
(6) Fried Oysters
served with remoulade.
Oyster Po’Boy
topped with lettuce, tomato and remoulade
on a sub roll served with fries & coleslaw.
Fried Oyster Platter
(10) lightly breaded and deep fried
served with fries & coleslaw.