VALENTINES DAY
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VALENTINES DAY
February 14, 2020 @ 4:00 pm - 11:00 pm
Appetizer:
Sweetheart Bisque
(crab & shrimp)
Entrees:
Sirloin Oscar
served with your choice of two sides.
Blackened Rockfish
topped with crab cream sauce served
with your choice of two sides.
Dessert:
Adam’s Cookie Skillet